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Nanoemulsion of high DHA vegetarian algal oil enhances DHA bioavailability – a randomised crossover trial

Lane, KE and Derbyshire, E (2014) Nanoemulsion of high DHA vegetarian algal oil enhances DHA bioavailability – a randomised crossover trial. In: Proceedings of the Nutrition Society , 73 (OCE2). (Irish Section Meeting: Changing Dietary Behaviour: Physiology Through to Practice, 18th –20th June 2014).

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Abstract for Irish Section meeting 17.03.2014 submission.pdf - Accepted Version

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Item Type: Conference or Workshop Item (Paper)
Subjects: R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine
Divisions: School of Sport Studies, Leisure and Nutrition
Publisher: Cambridge University Press
Date Deposited: 11 Mar 2015 09:10
Last Modified: 04 Jun 2015 12:55
URI: http://researchonline.ljmu.ac.uk/id/eprint/617

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