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The importance of good nutrition during pregnancy: a comparison between the UK and Brazil

Azevedo-Martins, AK, Nonato, G, Newson, LM and Abayomi, JC (2022) The importance of good nutrition during pregnancy: a comparison between the UK and Brazil. British Journal of Midwifery, 30 (10). pp. 582-590. ISSN 0969-4900

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Abstract

The UK and Brazil both have sizable populations with significant demands on antenatal and maternity care. However, access to different healthcare professionals and knowledge regarding the importance of maternal nutrition vary widely between the two countries. This article compares the different approaches used in maternal nutrition between the UK and Brazil, seeking to share best practice and improve antenatal care.

Item Type: Article
Additional Information: This document is the Accepted Manuscript version of a Published Work that appeared in final form in British Journal of Midwifery, copyright © MA Healthcare, after peer review and technical editing by the publisher. To access the final edited and published work see https://doi.org/10.12968/bjom.2022.30.10.582
Uncontrolled Keywords: 1110 Nursing; Nursing
Subjects: T Technology > TX Home economics > TX341 Nutrition. Foods and food supply
R Medicine > RG Gynecology and obstetrics
Divisions: Psychology (new Sep 2019)
Publisher: Mark Allen Group
SWORD Depositor: A Symplectic
Date Deposited: 13 Oct 2022 11:39
Last Modified: 14 Oct 2022 08:56
DOI or Identification number: 10.12968/bjom.2022.30.10.582
URI: https://researchonline.ljmu.ac.uk/id/eprint/17824

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