Items where Author is "Bush, LA"

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Bush, LA, Stevenson, L and Lane, KE (2017) The oxidative stability of omega-3 oil-in-water nanoemulsion systems suitable for functional food enrichment: A systematic review of the literature. Critical Reviews in Food Science and Nutrition. ISSN 1040-8398

This list was generated on Sat Jun 7 12:09:19 2025 UTC.