Items where Author is "Chaiwut, P"
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Article
Sangthong, S, Phosri, S, Thitilertdecha, N, Yaowiwat, N, Chaiwut, P, Wilai, M, Sermkaew, N, Sarker, SD, Nahar, L and Theansungnoen, T (2024) Phytochemicals and antimicrobial properties of Thai edible plant extracts and their prebiotic-like effects. Journal of Agriculture and Food Research. pp. 1-11.
Nahar, L, Chaiwut, P, Sangthong, S, Theansungnoen, T and Sarker, SD Progress in the analysis of phytocannabinoids by HPLC and UPLC (or UHPLC) during 2020-2023. Phytochemical Analysis. ISSN 0958-0344 (Accepted)