Article

Mariani, S, Griffiths, AM, Velasco, A, Kappel, K, Jerome, M, Perez-Martin, RI, Schroeder, U, Verrez-Bagnis, V, Silva, H, Vandamme, SG, Boufana, B, Mendes, R, Shorten, M, Smith, C, Hankard, E, Hook, SA, Weymer, AS, Gunning, D and Sotelo, CG (2015) Low mislabeling rates indicate marked improvements in European seafood market operations. Frontiers in Ecology and the Environment, 13 (10). pp. 536-540. ISSN 1540-9295