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Allen, D, Mitchell, G and Pascucilla, M (2019) “How can you be allergic to peas?”- A Qualitative Study to Explore Food Handler’s Knowledge, Attitudes and Understanding of Food Allergens. International Journal of Sanitary Engineering Research, 13 (1). ISSN 1855-0452

Mitchell, G, Fox, S and Pascucilla, M (2018) A Matter of Trust: A Quantitative Study to Explore Allergen Awareness and Compliance in Takeaway Food Businesses in the Borough of Knowsley. International Journal of Sanitary Engineering Research, 12 (1). pp. 15-26. ISSN 1855-0452