Mousazadeh, M, Paital, B, Naghdali, Z, Mortezania, Z, Hashemi, M, Karamati Niaragh, E, Aghababaei, M, Ghorbankhani, M, Lichtfouse, E, Sillanpää, M, Hashim, KS and Emamjomeh, MM (2021) Positive environmental effects of the coronavirus 2020 episode: a review. Environment, Development and Sustainability. ISSN 1387-585X
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Abstract
The outbreak of COVID-19 has made a global catastrophic situation that caused 1,039,406 deaths out of 35,347,404 infections, and it will also cause significant socio-economic losses with poverty increasing from 17.1 to 25.9%. Although the spreading rate of COVID-19 is very high on October 6, 2020, the death rate is still less than 2.94%. Nonetheless, this review article shows that the lockdown has induced numerous positive impacts on the environment and on energy consumption. For instance, the lockdown has decreased the electricity demand by 30% in Italy, India, Germany, and the USA, and by 12–20% in France, Germany, Spain, India, and the UK. Additionally, the expenditure of the fuel supply has been decreased by 4% in 2020 as compared to the previous years (2012–2019). In particular, The global demand for coal fuel has been reduced by 8% in March and April 2020 as compared to the same time in 2019. In terms of harmful emissions, the lockdowns reduced the emissions of nitrous oxides by 20–30% in China, Italy, France, Spain, and by 77.3% in São Paulo, Brazil. Similarly, the particulate matter level has been reduced from 5–15% in Western Europe, to 200% in New Delhi, India, which in turn has enhanced the air quality in a never-seen manner in recent times. In some places, such as New York, USA, CO2 emission was also reduced by 5–10%. The water quality, in several polluted areas, has also been remarkably enhanced, for example, the dissolved oxygen content in the Ganga River, India, has increased by about 80%. Traffic congestion has also been reduced worldwide, and in some areas, it has been reduced by 50%, such as New York and Los Angeles, USA. Overall, while the COVID-19 pandemic has shrinked the global economy by 13–32%, the pandemic has also clearly benefited to other sectors, which must be considered as the spotlight for the permanent revival of the global ecosystem.
Item Type: | Article |
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Additional Information: | This is a post-peer-review, pre-copyedit version of an article published in Environment, Development and Sustainability. The final authenticated version is available online at: http://dx.doi.org/10.1007/s10668-021-01240-3 |
Uncontrolled Keywords: | 0502 Environmental Science and Management, 0701 Agriculture, Land and Farm Management, 1604 Human Geography |
Subjects: | G Geography. Anthropology. Recreation > GE Environmental Sciences S Agriculture > S Agriculture (General) T Technology > TA Engineering (General). Civil engineering (General) |
Divisions: | Civil Engineering & Built Environment |
Publisher: | Springer Verlag |
Date Deposited: | 08 Feb 2021 10:57 |
Last Modified: | 04 Feb 2022 00:50 |
DOI or ID number: | 10.1007/s10668-021-01240-3 |
URI: | https://researchonline.ljmu.ac.uk/id/eprint/14410 |
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