Lane, KE and Derbyshire, E (2013) Functional foods enriched with an omega-3 nanoemulsion – potential to improve the long-term health of vegetarians? In: Proceedings of the Nutrition Society , 72 (OCE4). (Summer Meeting: Nutrition and healthy ageing, 15th - 18th July 2013).
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Preliminary trial abstract for summer meeting 2013 Newcastle submitted version 15.02.2013.pdf - Accepted Version Download (142kB) | Preview |
Publisher URL: http://dx.doi.org/10.1017/S0029665113002644
Item Type: | Conference or Workshop Item (Paper) |
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Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
Divisions: | Sport Studies, Leisure & Nutrition (closed 31 Aug 19) |
Publisher: | Cambridge University Press |
Date Deposited: | 11 Mar 2015 11:38 |
Last Modified: | 13 Apr 2022 15:13 |
URI: | https://researchonline.ljmu.ac.uk/id/eprint/619 |
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