Items where Author is "Robinson, E"
Article
Gough, T, Cummings, JR, Evans, R, Hill, S, Jones, A ORCID: 0000-0001-5951-889X and Robinson, E
ORCID: 0000-0003-3586-5533
(2025)
Food in the news: effects of exposure to information about ultra-processed vs. high in nutrients of concern foods on consumer perceptions and intake.
Appetite, 214.
ISSN 0195-6663
Witkam, R, Brealey, J, Latham, R, Jones, A ORCID: 0000-0001-5951-889X and Robinson, E
(2025)
The effect of healthier menu item price reductions in the out-of-home food sector on energy purchased and consumed: a restaurant-based pilot experiment.
BMC Public Health, 25 (1).
ISSN 1472-698X
Essman, M, Burgoine, T, Jones, A ORCID: 0000-0001-5951-889X, Polden, M, Robinson, E, Sacks, G, Sharp, SJ, Smith, R, Vanderlee, L, White, CM, White, M, Hammond, D and Adams, J
(2025)
Assessing the impact of a mandatory calorie labelling policy in out-of-home food outlets in England on consumer behaviour: a natural experimental study.
BMC Public Health, 25 (1).
Gough, T, Brealey, J, Finlay, A, Jones, A ORCID: 0000-0001-5951-889X and Robinson, E
(2025)
The effect of stealth vs. declared reductions to lunch meal portion size on subsequent energy intake: A randomised control experiment.
Food Quality and Preference, 127.
ISSN 0950-3293
Polden, M, Jones, A ORCID: 0000-0001-5951-889X, Essman, M, Adams, J, Bishop, TRP, Burgoine, T, Sharp, SJ, White, M, Smith, R, Donohue, A, Witkam, R, Putra, IGNE, Brealey, J and Robinson, E
(2024)
Evaluating the association between the introduction of mandatory calorie labelling and energy consumed using observational data from the out-of-home food sector in England.
Nature Human Behaviour.
Finlay, AH, Jones, A ORCID: 0000-0001-5951-889X, Cummins, S, Yau, A, Cornelsen, L, Robinson, E and Boyland, E
(2024)
Associations between exposure to advertising of foods high in fats, salt and sugar and purchase of energy and nutrients: a cross-sectional study.
Public Health Nutrition, 27 (1).
pp. 1-12.
ISSN 1368-9800
Robinson, E, Cummings, JR, Gough, T, Jones, A ORCID: 0000-0001-5951-889X and Evans, R
(2024)
Consumer Awareness, Perceptions and Avoidance of Ultra-Processed Foods: A Study of UK Adults in 2024.
Foods, 13 (15).
Robinson, E ORCID: 0000-0003-3586-5533 and Jones, A
ORCID: 0000-0001-5951-889X
(2024)
Causality or confounding? Applying E values to examine associations between ultra-processed food consumption and risk of weight gain.
International Journal of Obesity.
ISSN 0307-0565
Jones, A ORCID: 0000-0001-5951-889X, Gough, T and Robinson, E
(2024)
Two online randomised controlled trials examining effects of alcohol calorie labelling on hypothetical ordering of calories from alcohol and food.
Appetite, 200.
ISSN 0195-6663
Finlay, AH, Boyland, EJ, Jones, A ORCID: 0000-0001-5951-889X, Langfield, T, Bending, E, Malhi, MS and Robinson, E
(2024)
Passive overconsumption? Limited evidence of compensation in meal size when consuming foods high in energy density: Two randomised crossover experiments.
Appetite, 200.
ISSN 0195-6663
Polden, M ORCID: 0000-0002-1813-0765, Jones, A, Essman, M
ORCID: 0000-0001-5017-3880, Adams, J, Bishop, T, Burgoine, T, Donohue, A, Sharp, S, White, M, Smith, R and Robinson, E
(2024)
Point-of-choice kilocalorie labelling practices in large, out-of-home food businesses: a preobservational versus post observational study of labelling practices following implementation of The Calorie Labelling (Out of Home Sector) (England) Regulations 2021.
BMJ Open, 14 (4).
e080405.
ISSN 2044-6055
Langfield, T ORCID: 0000-0003-0552-1019, Clarke, K, Sadab, AA, Jones, A
ORCID: 0000-0001-5951-889X and Robinson, E
(2024)
Impact of dishware size on energy intake in adult females: A randomized control trial examining effects on within-meal and post-meal energy intake.
Appetite.
pp. 1-6.
ISSN 0195-6663
Colombet, Z, Robinson, E, Kypridemos, C, Jones, A ORCID: 0000-0001-5951-889X and O'Flaherty, M
(2024)
Effect of calorie labelling in the out-of-home food sector on adult obesity prevalence, cardiovascular mortality, and social inequalities in England: a modelling study.
The Lancet Public Health, 9 (3).
e178-e185.
ISSN 2468-2667
Finlay, A ORCID: 0000-0002-7509-4772, Boyland, E, Jones, A
ORCID: 0000-0001-5951-889X, Witkam, R and Robinson, E
(2023)
The impact of calorie labelling and proportional pricing on out of home food orders: a randomised controlled trial study using a virtual food and drink delivery app.
International Journal of Behavioral Nutrition and Physical Activity, 20 (1).
ISSN 1479-5868
Essman, M, Burgoine, T, Cameron, A, Jones, A ORCID: 0000-0001-5951-889X, Kent, MP, Polden, M, Robinson, E, Sacks, G, Smith, R, Vanderlee, L, White, C, White, M, Hammond, D and Adams, J
(2023)
A multi-country comparison of jurisdictions with and without mandatory nutrition labelling policies in restaurants: analysis of behaviors associated with menu labelling in the 2019 International Food Policy Study.
Public Health Nutrition.
pp. 1-12.
ISSN 1368-9800
Polden, M, Jones, A ORCID: 0000-0001-5951-889X, Adams, J, Bishop, T, Burgoine, T, Essman, M, Sharp, SJ, Smith, R, White, M and Robinson, E
(2023)
Kilocalorie labelling in the out-of-home sector: an observational study of business practices and consumer behaviour prior to implementation of the mandatory calorie labelling policy in England, 2022.
BMC Public Health, 23 (1).
ISSN 1471-2458
Langfield, T ORCID: 0000-0003-0552-1019, Clarke, K, Marty, L, Jones, A and Robinson, E
(2023)
Socioeconomic position and the influence of food portion size on daily energy intake in adult females: two randomized controlled trials.
International Journal of Behavioral Nutrition and Physical Activity, 20 (1).
ISSN 1479-5868
Polden, M ORCID: 0000-0002-1813-0765, Robinson, E and Jones, A
ORCID: 0000-0001-5951-889X
(2023)
Assessing public perception and awareness of UK mandatory calorie labelling in the out‐of‐home sector: Using Twitter and Google trends data.
Obesity Science and Practice.
ISSN 2055-2238
Jones, A ORCID: 0000-0001-5951-889X, Pennington, C, Strickland, J, Gillespie, S and Robinson, E
(2023)
Careless responding in online studies is associated with alcohol-use: a mega-analysis.
Psychology of Addictive Behaviors.
ISSN 0893-164X
Langfield, T, Marty, L, Inns, M, Jones, A ORCID: 0000-0001-5951-889X and Robinson, E
ORCID: 0000-0003-3586-5533
(2023)
Healthier diets for all? A systematic review and meta-analysis examining socioeconomic equity of the effect of increasing availability of healthier foods on food choice and energy intake.
Obesity Reviews.
ISSN 1467-7881
Robinson, E ORCID: 0000-0003-3586-5533 and Jones, A
ORCID: 0000-0001-5951-889X
(2023)
Hangover-Related Internet Searches Before and During the COVID-19 Pandemic in England: Observational Study.
JMIR Formative Research, 7.
Robinson, E ORCID: 0000-0003-3586-5533, Polden, M, Langfield, T, Clarke, K, Calvert, L, Colombet, Z, O’Flaherty, M, Marty, L, Tapper, K and Jones, A
ORCID: 0000-0001-5951-889X
(2023)
Socioeconomic position and the effect of energy labelling on consumer behaviour: a systematic review and meta-analysis.
International Journal of Behavioral Nutrition and Physical Activity, 20 (1).
ISSN 1479-5868
Robinson, E ORCID: 0000-0003-3586-5533, Boyland, E, Christiansen, P, Haynos, AF, Jones, A
ORCID: 0000-0001-5951-889X, Masic, U, Robertson, D, Tapper, K and Marty, L
(2023)
Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments.
Appetite, 182.
ISSN 0195-6663
Robinson, E ORCID: 0000-0003-3586-5533, Boyland, E, Evans, R, Finlay, A, Halsall, L, Humphreys, G, Langfield, T, McFarland-Lesser, I, Patel, Z and Jones, A
ORCID: 0000-0001-5951-889X
(2022)
Energy labelling of alcoholic drinks: An important or inconsequential obesity policy?
Obesity Science and Practice.
pp. 1-12.
ISSN 2055-2238
Jones, RA, Christiansen, P, Maloney, NG, Duckworth, JJ ORCID: 0000-0002-9475-5839, Hugh-Jones, S, Ahern, AL, Richards, R, Brown, A
ORCID: 0000-0003-1818-6192, Flint, SW
ORCID: 0000-0003-4878-3019, Robinson, E
ORCID: 0000-0003-3586-5533, Bryant, S, Halford, JCG and Hardman, CA
(2022)
Perceived weight-related stigma, loneliness, and mental wellbeing during COVID-19 in people with obesity: A cross-sectional study from ten European countries.
International Journal of Obesity, 46 (12).
pp. 2120-2127.
ISSN 0307-0565
Masterton, S ORCID: 0000-0002-6248-347X, Hardman, CA, Boyland, E, Robinson, E, Makin, HE and Jones, A
(2022)
Are commonly used lab-based measures of food value and choice predictive of self-reported real-world snacking? An ecological momentary assessment study.
British Journal of Health Psychology.
pp. 1-15.
ISSN 1359-107X
Langfield, T ORCID: 0000-0003-0552-1019, Jones, A
ORCID: 0000-0001-5951-889X and Robinson, E
ORCID: 0000-0003-3586-5533
(2022)
The impact of increasing the availability of lower energy foods for home delivery and socio-economic position: A randomised control trial examining effects on meal energy intake and later energy intake.
British Journal of Nutrition, 129 (7).
pp. 1280-1288.
ISSN 0007-1145
Finlay, A, Robinson, E, Jones, A, Maden, M, Cerny, C, Muc, M, Evans, R, Makin, H and Boyland, E (2022) A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health. BMC Public Health, 22 (1). pp. 1-48. ISSN 1471-2458
Daly, N, Jones, A, Garofalo, C, Uzieblo, K, Robinson, E and Gillespie, SM (2022) Coping Using Sex, Health-Related Behaviors, and Mental Health During COVID-19 Lockdown in the UK. Frontiers in Psychiatry, 13.
Robinson, E ORCID: 0000-0003-3586-5533, Khuttan, M, McFarland-Lesser, I, Patel, Z and Jones, A
ORCID: 0000-0001-5951-889X
(2022)
Calorie reformulation: a systematic review and meta-analysis examining the effect of manipulating food energy density on daily energy intake.
International Journal of Behavioral Nutrition and Physical Activity, 19 (48).
ISSN 1479-5868
Robinson, E ORCID: 0000-0003-3586-5533, McFarland-Lesser, I, Patel, Z and Jones, A
ORCID: 0000-0001-5951-889X
(2022)
Downsizing food: A systematic review and meta-analysis examining the effect of reducing served food portion sizes on daily energy intake and body weight.
British Journal of Nutrition.
pp. 1-16.
ISSN 0007-1145
Jones, A ORCID: 0000-0001-5951-889X, Hardman, CA, Devlin, N, Pennington, CR
ORCID: 0000-0002-5259-642X and Robinson, E
(2022)
Weight-based discrimination in financial reward and punishment decision making: causal evidence using a novel experimental paradigm.
International Journal of Obesity, 46 (7).
pp. 1288-1294.
ISSN 0307-0565
Goodwin, A, Jones, EJH ORCID: 0000-0001-5747-9540, Salomone, S, Mason, L, Holman, R, Begum-Ali, J, Hunt, A
ORCID: 0000-0002-0864-4113, Ruddock, M, Vamvakas, G, Robinson, E, Holden, CJ, Taylor, C, Smith, TJ, Sonuga-Barke, E, Bolton, P, Charman, T
ORCID: 0000-0003-1993-6549, Pickles, A, Wass, S and Johnson, MH
(2021)
INTERSTAARS: Attention training for infants with elevated likelihood of developing ADHD: A proof-of-concept randomised controlled trial.
Translational Psychiatry, 11 (1).
ISSN 2158-3188
Robinson, E ORCID: 0000-0003-3586-5533, Foote, G, Smith, J, Higgs, S and Jones, A
(2021)
Interoception and obesity: a systematic review and meta-analysis of the relationship between interoception and BMI.
International Journal of Obesity, 45 (12).
pp. 2515-2526.
ISSN 0307-0565
Marty, L, Franzon, C, Jones, A ORCID: 0000-0001-5951-889X and Robinson, E
(2021)
Socioeconomic position, energy labelling and portion size selection: An online study comparing calorie and physical activity calorie equivalent (PACE) labelling in UK adults.
Appetite, 166.
ISSN 0195-6663
Marty, L, Reed, SM, Jones, AJ and Robinson, E ORCID: 0000-0003-3586-5533
(2021)
Increasing availability of lower energy meals vs. energy labelling in virtual full-service restaurants: two randomized controlled trials in participants of higher and lower socioeconomic position.
BMC Public Health, 21 (1).
p. 975.
ISSN 1471-2458
Robinson, E ORCID: 0000-0003-3586-5533, Smith, J and Jones, A
ORCID: 0000-0001-5951-889X
(2021)
The effect of calorie and physical activity equivalent labelling of alcoholic drinks on drinking intentions in participants of higher and lower socioeconomic position: An experimental study.
British Journal of Health Psychology, 27 (1).
pp. 30-49.
ISSN 1359-107X
Marty, L, Jones, A and Robinson, E ORCID: 0000-0003-3586-5533
(2020)
Socioeconomic position and the impact of increasing availability of lower energy meals vs. menu energy labelling on food choice: two randomized controlled trials in a virtual fast-food restaurant.
International Journal of Behavioral Nutrition and Physical Activity, 17 (1).
p. 10.
ISSN 1479-5868
Muc, M, Jones, A, Roberts, C, Sheen, F, Haynes, A and Robinson, E (2019) A bit or a lot on the side? Observational study of the energy content of starters, sides and desserts in major UK restaurant chains. BMJ Open, 9 (10). ISSN 2044-6055
Robinson, E, Burton, S, Gough, T, Jones, A and Haynes, A (2019) Point of choice kilocalorie labelling in the UK eating out of home sector: A descriptive study of major chains. BMC Public Health, 19 (1). ISSN 1471-2458
Jones, A, McGrath, E, Robinson, E, Houben, K, Nederkoorn, C and Field, M (2018) A Randomized Controlled Trial of Inhibitory Control Training for the Reduction of Alcohol Consumption in Problem Drinkers. Journal of Consulting and Clinical Psychology, 86 (12). pp. 991-1004. ISSN 0022-006X
Knibb, G, Roberts, CA, Robinson, E, Rose, A ORCID: 0000-0003-3267-7318 and Christiansen, P
(2018)
The effect of beliefs about alcohol's acute effects on alcohol priming and alcohol-induced impairments of inhibitory control.
PLoS One, 13 (7).
ISSN 1932-6203
Jones, A ORCID: 0000-0001-5951-889X, Robinson, E, Duckworth, J
ORCID: 0000-0002-9475-5839, Kersbergen, I
ORCID: 0000-0002-8799-8963, Clarke, N and Field, M
(2018)
The effects of exposure to appetitive cues on inhibitory control: A meta-analytic investigation.
Appetite, 128.
pp. 271-282.
ISSN 0195-6663